Lombo (Pork Loin) w/ Parmesan / Pork Leg

Lombo (Pork Loin)

LOM-bo

Another house specialty from Southern Brazil, the gaucho chefs at Cleo’s Steakhouse start by hand selecting the finest pork loin available. The pork loin is sliced into filets and encrusted with a rich Parmesan cheese coating before roasting over an open flame. The result is a unique and delectable flavor.

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