Linguiça (Sausage) / Top Sirloin with Garlic

Linguiça (Sausage) – lin-GWEE-sa

Linguica is a Brazilian-style, cured pork sausage. The sausage originated in Portugal, and gained popularity in Brazil during colonial times. At Cleo’s Steakhouse, our linguica is flavored with our own special blend of seasonings, created to complement the many flavors of churrasco (bbq). Brazilian linguica is known for its wonderfully robust flavor. The gaucho chefs at Cleo’s Steakhouse prepare linguica on the rotisserie until the outside is perfectly crisp and the inside is hot and juicy. For centuries, linguica has been an integral part of the churrascaria experience.

Top Sirloin with Garlic

Beef with great subtlety of soft fat present on its edge, however, accompanied by garlic, a condiment with strong bitter taste, but we can make it taste simple Amazing! This is the combination of the unmistakable flavor of the steak with the pungency of garlic. Condiment that fits perfectly with the flavor of this high quality beef.